Name: Zucchini Pizza Crust Pizza (Gluten-free)
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Ingredients: 5 cups zucchini (grated); 2 teaspoons salt; 1/2 cup rice flour (sub with any gluten-free flour); 1 piece egg; 2 tablespoon basil (minced); 1 pinch black pepper; 1 drizzle vegetable oil; 3 cups tomatoes (minced); 1 teaspoon balsamic vinegar; 1 clove garlic (minced or grated); 1 pinch salt; 3 cups broccoli rabe; 2 tablespoons red onion (finely sliced (sub with shallots)); 1/4 cup black olives (chopped or whole)

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